Baked French Onion Soup
with croutons and gruyere cheese
Lobster Bisque
with mushrooms, spinach, cherry tomatoes and crème fraiche
Homemade Chili con Carne
topped with cheddar cheese,
diced onions and sour cream
Cup / Bowl
Crispy Chicken Wings
served BBQ, mild or hot
Fried Calamari
with cumin and mint-spiked fennel salad, citrus, and a fresh garlic aioli
Assorted Cheese Plate
a selection of artisan cheeses
Shrimp Cocktail Plate
with a green salad cocktail sauce
Crab Cocktail
8 oz. jumbo lump crab, cocktail sauce, whole-grain honey mustard and lemon crown
Side of french fries
Side of sweet potato fries
Salads
Our House Salad
onions, cucumbers and cherry tomatoes with garlic, red wine vinegar and olive oil with mixed greens and goat cheese
Caesar Salad
tossed in homemade dressing, topped with croutons and parmesan cheese
Iceberg Salad
with feta cheese, dried cherries, toasted walnuts, potatoes, hard boiled egg and an herbed vinaigrette
Baby Arugula Salad
with bacon, citrus confit, crumbled Cabrales cheese and honey-balsamic reduction
Add a grilled protein: |
Grilled Chicken |
Grilled Shrimp or Salmon |
Grilled Tuna, Steak, Crab Cake or Scallops |
Entrees
Turkey Burger
lettuce, tomato, onion and smoked paprika mayonnaise
BBQ Pulled Pork
with our homemade sauce and cole slaw
Patty Melt
petit ground beef burger with caramelized onions and your choice
of cheese
Burger
8oz. choice ground beef, toasted bun, lettuce, tomato, onion and your choice of cheese
Croque-Monsieur
batter dipped and grilled bread with ham, tomato and gruyere cheese
Madame (topped with fried egg) |
Chicken Club Melt
breaded chicken topped with bacon and your choice of cheese
Smoked Salmon Club
with horseradish cream
Crab Cake Sandwich
with tarter sauce
Prime Rib Sandwich
with mushrooms, blue cheese and caramelized onions
Chicken and Dumplings
with chicken, celery, potatoes, peas, carrots and onions
Riegelsville Beef Stew
topped with greens and served with
a homemade biscuit
Vegetable Quiche
served with seasonal salad
Inn Pizza
with tomato, basil, cheddar and mozzarella
Add Veggie / Add Meat
Brie and Ham Quesadilla
caramelized onions, spinach, mushrooms and a whole-grain honey mustard
Fish and Chips
lightly battered Cod fillet with tarter sauce
Bolognese
traditional meat sauce of tomatoes, wine, ham and garlic finished with parmesan and cream served over pasta
18% gratuity will be charged for parties of six or more.